Lim's Thai Cuisine Menu

Homemade Of Peanut Sauce

Chicken Broth Side Soup

Side Japanese Curry Sauce

Stir-fried cashew nuts with light brown sauce, bamboo shoots, red bell peppers and onions.

Stir-fried with garlic chili sauce, red bell pepper, zucchini, sweet basil leaves and onion.

Mushroom sautéed with fresh garlic in light brown sauce, white pepper and topped with fried garlic.

Sautéed with tomato, cucumber, pineapple, red bell pepper and onion in sweet and sour sauce.

Broccoli and Chinesse Broccoli stir fried in a homemade oyster sauce.

Stir-fried ginger, red bell pepper, mushroom and onion in light brown sauce.

Stir-fried green bean with chili paste, fresh garlic, red bell pepper and kafir lime leaf.

Stir-fried red curry sauce, coconut milk, eggplant, red bell pepper and Thai basil.

Eggplant stir fry with onion, red bell pepper and basil in garlic chili sauce

Green Cabbage Stir-Fried with garlic sauce

Mushroom and Broccoli sauteed with fresh garlic in light brown sauce, white peppper and topped with fried garlic

Sautéed with broccoli, cauliflower, green cabbage, celery, mushroom, red bell pepper, carrot, zucchini and onion in a delicious special sauce.

Sautéed garlic, eggplant, red bell pepper, bamboo shoot, onion and Thai basil in a red curry sauce.

Lightly deep-fried garlic tofu served with Thai sweet chilies sauce.

Ground pork, onion and cabbage wrapped with wheat flour topped with fried garlic, served with homemade sauce.

Choice of 6 pieces: Plain, Lemon Pepper, Thai Hot Pot, Thai Sweet Chilies, Sriracha Kick

Deep fried vegetarian rolls served with sweet chilies sauce.

Cabbage, carrots, green onions and chicken in a crispy wonton wrapper.

Deep fried calamari rings dipped in batter, served with sweet & sour sauce.

French Fries

Battered shrimp deep-fried until golden, served with tempura sauce.

Rice paper wrapped with carrot, bean sprout, mixed salad, mint leaf, tofu and shrimp served with sweet chilies sauce and peanut sauce.

Poached chicken sliced into bite-sized with skin, served with soybeans garlic chilies sauce.

Fried chicken breast, served with Japanese curry sauce along with steamed rice.

Crispy battered fried chicken breast, served with Thai sweet chilies sauce.

Grilled chicken breast and thigh with skin, served with Thai sweet chilies sauce.

Thai Style Fried Rice with crab lumps, egg, garlic and onion

Marinated grilled chicken with black pepper, spring mixed salad, cucumber, tomatoes, carrot, yellow onion and crispy noodle served with homemade spicy peanut dressing.

Choice of ground chicken, pork, or beef (+$2) seasoned with roasted rice, onions, mint leaves, cilantro and spicy lime sauce; served on a bed of lettuce.

Hot and sour soup with coconut milk, lemongrass, galangal, kafir lime leaf, onion, tomato and cilantro.

Shredded green papaya, mixed with carrot, green bean, tomato, roasted peanuts, chili and garlic, tossed with lime juice and fish sauce.

Hot and sour soup with lemongrass, galangal, kafir lime leaf, onion, tomato and cilantro.

Homemade wonton stuffed with ground chicken, shrimp, chicken and mixed vegetables.

Mixed Vegetable with clear broth soup with fried garlic

Clear broth served with glass noodle and mixed vegtable topped with fried garlic.

Charboiled Beef mixed with cucumber, tomatoes, onion, mint leave, cilantro and rice powder in a delicious home made lime dressing

Spring mixed salad, tofu, tomato, cucumber, carrot, yellow onion and homemade peanut dressing.

Stir -fried rice with red curry paste cooked in coconut milk, garlic, red bell pepper, green bean, chinese broccoli and thai basil leaves.

Sliced Beef with a rich beef broth topped with Chinese broccoli, bean sprout, cilantro, and fried garlic.

Traditional Thai dish of stir-fried thin rice noodles with pad thai sauce, egg, tofu, green onion, served with peanuts, lime, and bean sprouts on the side.

Thai Style Fried Rice with egg, garlic, broccoli, tomato and onion.

Wheat Noodles stir-fried with broccoli, cauliflower, green cabbage, celery, carrot mushroom, red bell pepper, zucchini and onion in a delicious special sauce.

Stir-fried flat rice noodles with eggs, broccoli, Chinese broccoli, yellow onion, red bell pepper, and Thai basil with garlic-chili in black soy sauce.

Pad Thai With Crab Meat

Thai fried rice with pineapple, egg, garlic, onion, tomato, cashew nut, broccoli, and Chinese broccoli.

Glass noodles stir fried with eggs broccoli, green cabbage, carrot and onion in house special sauce

Thai-Style Crab Fried Rice with fresh garlic,crab meat, scrambled egg, and onion.

Thai Style Fried Rice with chili-garlic sauce, egg, broccoli, red bell pepper, green bean, onion and Thai basil leaves.

Stir-fried flat rice noodles with fresh garlic, eggs, broccoli, and Chinese broccoli in sweet black bean sauce.

The same great taste but with zero calories.

(contain milk)

(contain milk)

The cold, refreshing, sparkling classic that America loves.

(dairy free)

A crisp, refreshing taste you know and love with zero calories.

Eggplant, red bell pepper, bamboo shoot and sweet basil leaves, simmered in coconut milk and green curry.

Green bean, red bell pepper and kaffir lime leaves, simmered in coconut milk and panang curry.

Eggplant, red bell pepper, bamboo shoot and sweet basil leaves in red curry sauce and coconut milk.

Sweet potato, carrot, onion and red bell pepper, simmered in coconut milk and yellow curry.